We love a good football analogy and this is no different. According to one definition, the term ‘supersub’ refers to attacking players who come off the bench to score important goals. Now, whilst our coley, nor any of our fish for that matter, have legs, never mind play football, we’re sure you get the point.
But that’s not to say the quality isn’t there, because it is. When cooked (pan fried, grilled, steamed, boiled, roasted – it’s versatile!), the flesh turns brilliantly white, and, with a good depth of flavour, it makes a superb, cheap white fish alternative.
It’s really important to ensure it’s as fresh as possible when buying, and that’s something you can be assured of when buying from AO Seafoods.