Gravadlax (200g)

£8.95 for a 200g pack serving approx 4 portions.

Gravadlax is another interesting way to enjoy salmon. Originally enjoyed by Scandinavian fishermen as a way of preserving their fish. With Gravadlax the salmon is “buried” in a dry marinade of salt, sugar, and dill, and cured for a few days.


SKU: 5008 Category:

Additional information

Weight 0.20 kg


There are no reviews yet.

Be the first to review “Gravadlax (200g)”