Sold as: 1Kg (4 portions) or 500g (2 portions) of Fillets (a portion is roughly 250g before preparation).
Landed: Scotland & Iceland
Our Cod Fish is caught fresh in the waters off Scotland & Iceland. Whole Cod vary from 500g to in excess of 6kg. A Cod in the range of (500g-1.8kg) is commonly known as as Codling. While fillets from codling are most generally used, it’s at its best when loins or suprêmes are cut from bigger 4-6kg seafood, giving a meatier portion with large, succulent flakes of pure whitened Cod. For cooking, it is extremely versatile and takes most flavours, but requires care because it is easily over-cooked.
CHOOSE BELOW HOW YOU’D LIKE YOUR FISH PREPARED
£7.95 – £18.95