Due to the nature of live shellfish, they have a very limited shelf life, so best cook & eat within a couple of days of delivery.
Our Live Palourde Clams are fished off of the south coast of England are are favoured by most of the top restaurants. Known also as Manilla Clams, these little beauties are claimed to have the best flavour of the clam family, and are delivered to us daily, then shipped out to our customers. Superb as an appetizer with a garlic and white wine sauce. Also, great in paella.